Patak's Garlic Pappadums are a delicious and crispy Indian snack made with lentil flour and flavored with garlic. The pappadums are a perfect accompaniment to any meal or can be enjoyed as a snack on their own. The garlic flavor in the pappadums is savory and pungent, adding a delicious depth of flavor to the lentil flour base. When cooked, the pappadums puff up and become crispy, providing a satisfying crunch with every bite. Patak's Garlic Pappadums are easy to prepare and can be cooked in the microwave, oven, or pan-fried, making them a convenient snack option for any occasion. These pappadums are also suitable for those who follow a gluten-free diet, as they are made with lentil flour and are free from wheat and other gluten-containing grains.
About the Brand: Pataks is a well-known brand that brings the flavors of India to your kitchen. With over 60 years of experience in blending spices, Pataks offers a wide range of authentic and high-quality Indian cooking sauces, pastes, and pickles that are easy to use and deliver an explosion of taste in every dish. From the iconic Tikka Masala sauce to the fiery Vindaloo paste, Pataks offers a diverse range of products that cater to every taste preference and cooking style. It uses only the finest and freshest ingredients to create its products, with a focus on sourcing sustainable and ethically produced ingredients wherever possible. Whether you are a beginner or an experienced cook, Pataks products make it easy to create delicious and authentic Indian meals in the comfort of your own home.